Pantry

Foods available to enhance your daily offerings. Click on Title to see what is available.

Dal/Beans/Peas 

I make a small batch of a different legume dish each Monday, to satisfy your longing for wholesome, flavorful, plant-based proteins. An appropriate topping is included. Prepare your own rice or bread. Let me know a day ahead if you want to reserve a quart. Please return containers!

$30 Quart.

Pickles and Relishes

Sweet, salty, tart, piquant, spiced relishes that explode with flavor. Most Pickles are salt fermented. Great with Indian naans and rotis, on dal and rice, on sandwiches and tacos. Wonderful on crackers with cheese, as a relish for meats, fowl and fish; as a “ketchup” for burgers, as a glaze for barbeque….(They make great gifts!)

$8 (4 oz.) $15 (8 oz.)

Fermented Vegetables

Tart, salty and flavored with little else than natural tartness that comes from the fermentation process. Fermented vegetables are great aids for digestion since they contain live beneficial microbes. They are great in sandwiches and salads, or as an accompaniment to your meal.

$8 (8 oz.)